The Best Dinner Rolls of Your Life
- 1 package (2 1/4 teaspoons) active dry yeast
- 1/2 cup lukewarm water
- 1/2 cup shortening or lard
- 1/3 cup sugar
- 1 tablespoon salt
- 1/2 cup boiling water
- 1 egg, lightly beaten
- 3 1/2 to 4 cups all-purpose flour
- 8 tablespoons (1 stick) butter, melted
- Cooking & Baking
- Active dry yeast (1 package)
- All-purpose flour (3 1/2 cups)
- Salt (1 tablespoon)
- Shortening or lard (1/2 cup)
- Sugar (1/3 cup)
- Drinks
- Water (1 cup)
- Dairy
- Butter (8 tablespoons)
- Refrigerated
- Egg (1)
Preparation
Read recipe preparation on amateurgourmet.com
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Recipe Stats
Published July 5, 2011 (1 year ago).
17 people saved this recipe.
