The Outcider
- 12 ounces bourbon (Buffalo Trace recommended)
- 6 ounces boiled cider
- 12 dashes orange bitters
- 12 dashes Fee Brothers whiskey barrel aged bitters
- 18 ounces strong rooibos tea
- 24 2-inch strips of orange zest
- 12 cinnamon sticks
- Produce
- Orange, zest (24 2-inch strips)
- Rooibos tea, strong (18 ounces)
- Cooking & Baking
- Cinnamon sticks (12)
- Drinks
- Cider (6 ounces)
- Beer, Wine & Liquor
- Bitters, orange (12 dashes)
- Bourbon (12 ounces)
- Fee brothers whiskey barrel aged bitters (12 dashes)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published November 28, 2011 (1 year ago).
14 people saved this recipe.
