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Thyme Roasted New Potatoes
http://www.theperfectpantry.com/2010/05/extra-virgin-olive-oil-rec...
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Ingredients
categorized
original
3 lbs small red-skinned or Yukon Gold potatoes
Extra virgin olive oil, approximately 1/4 cup
2 tsp kosher salt
1 tsp fresh black pepper
2 tsp fresh thyme leaves
Ingredients
categorized
original
This recipe is
vegan
This recipe is
gluten-free
Produce
Skinned or yukon gold potatoes, small red
(
3
lbs
)
Thyme, fresh leaves
(
2
tsp
)
Cooking & Baking
Black pepper, fresh
(
1
tsp
)
Kosher salt
(
2
tsp
)
Olive oil, Extra virgin
(
1/4
cup
)
Preparation
Read recipe preparation on
theperfectpantry.com
The Perfect Pantry
www.theperfectpantry.com
All 648 recipes
Social Stats
48.5
Rating
1-100
1
Tweets
14
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Shares
10,129
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Views
381
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Recipe Stats
Published May 18, 2010 (2 years ago).
8 people saved this recipe.
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