Thyme and Garlic Olive Oil
- 1/4 cup olive oil
- 2 cloves garlic, smashed and skins removed
- 2 tablespoons fresh thyme leaves, rubbed from their stems and coarsely chopped
- about 1/2 teaspoon coarsely ground black pepper
- This recipe is vegan
- This recipe is gluten-free
- This recipe is paleo
- Produce
- Garlic (2 cloves)
- Thyme, fresh leaves (2 tablespoons)
- Cooking & Baking
- Black pepper, coarsely ground (1/2 teaspoon)
- Olive oil (1/4 cup)
Preparation
Read recipe preparation on joythebaker.com
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Recipe Stats
Published August 20, 2012 (6 months ago).
182 people saved this recipe.
