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Tilapia Piccata
http://www.closetcooking.com/2009/05/tilapia-piccata.html
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Ingredients
categorized
original
2 tilapia fillets (or other white fish fillets)
salt and pepper to taste
1 tablespoon olive oil
1 tablespoon butter
1 splash dry white wine
1/4 cup chicken stock
1/2 lemon (juice)
1/2 lemon (sliced)
2 tablespoons capers
2 small peperoncini peppers (sliced, optional)
1 tablespoon butter
1 tablespoon parsley (chopped)
Ingredients
categorized
original
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Lemon
(
1/2
)
Parsley
(
1
tablespoon
)
Seafood
Tilapia
(
2
)
Canned Goods
Chicken stock
(
1/4
cup
)
Condiments
Capers
(
2
tablespoons
)
Cooking & Baking
Olive oil
(
1
tablespoon
)
Peperoncini peppers, small
(
2
)
Salt and pepper
(
1
)
Drinks
Lemon (juice)
(
1/2
)
Dairy
Butter
(
2
tablespoon
)
Beer, Wine & Liquor
White wine, dry
(
1
splash
)
Preparation
Read recipe preparation on
closetcooking.com
Closet Cooking
www.closetcooking.com
All 1,474 recipes
Social Stats
54.8
Rating
1-100
3
Tweets
44
Facebook
Shares
1
StumbleUpon
Views
2,160
PinterestPins
Recipe Stats
Published May 26, 2009 (3 years ago).
20 people saved this recipe.
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