Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
Toasted Oat & Walnut Whisky Trifle (Cranachan)
http://www.thekitchn.com/quick-dessert-recipe-toasted-oat-berry-wh...
Like
Ingredients
categorized
original
1 teaspoon butter
1/2 cup walnuts
1/2 cup steel-cut oats
Pinch salt
1 cup heavy cream, chilled
2 to 4 tablespoons honey, very warm
4 to 6 tablespoons blended Scotch whisky, such as The Famous Grouse
Ingredients
categorized
original
Produce
Walnuts
(
1/2
cup
)
Breakfast Foods
Steel-cut oats
(
1/2
cup
)
Cooking & Baking
Honey
(
2
tablespoons
)
Salt
(
1
Pinch
)
Dairy
Butter
(
1
teaspoon
)
Heavy cream
(
1
cup
)
Beer, Wine & Liquor
Scotch whisky
(
4
tablespoons
)
Preparation
Read recipe preparation on
thekitchn.com
The Kitchn
www.thekitchn.com
All 1,169 recipes
Social Stats
60.9
Rating
1-100
31
Tweets
32
Facebook
Shares
0
StumbleUpon
Views
477
PinterestPins
Recipe Stats
Published May 9, 2012 (9 months ago).
54 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API