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Toaster Tarts
http://leitesculinaria.com/80233/recipes-toaster-tarts.html
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Ingredients
categorized
original
2 cups all-purpose flour, plus more for the work surface
1/4 cup confectioners’ sugar, sifted
1/2 teaspoon kosher salt
10 tablespoons unsalted butter, cold, cut into chunks
1 large egg yolk
1/3 cup plus 2 tablespoons whole milk
3/4 cup your favorite flavor jam (the author relies on sour cherry; we’re partial to rhubarb)
2 teaspoons cornstarch, mixed with 1 teaspoon cold water
1 large egg, beaten with 1 teaspoon warm water
1 cup confectioners’ sugar, sifted
2 teaspoons whole milk
2 teaspoons corn syrup
1/2 teaspoon vanilla extract
Sprinkles (optional)
Ingredients
categorized
original
Condiments
Your favorite flavor jam
(
3/4
cup
)
Cooking & Baking
All-purpose flour
(
2
cups
)
Corn syrup
(
2
teaspoons
)
Cornstarch
(
2
teaspoons
)
Kosher salt
(
1/2
teaspoon
)
Powdered sugar
(
1 1/4
cup
)
Vanilla extract
(
1/2
teaspoon
)
Dairy
Butter, unsalted
(
10
tablespoons
)
Whole milk
(
1/2
cup
)
Refrigerated
Egg, large
(
1
)
Egg yolk, large
(
1
)
Other
Sprinkles (optional)
Preparation
Read recipe preparation on
leitesculinaria.com
Leite's Culinaria
leitesculinaria.com
All 1,588 recipes
Social Stats
69.7
Rating
1-100
18
Tweets
111
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Likes
1,321
StumbleUpon
Views
273
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Recipe Stats
Published May 23, 2012 (9 months ago).
229 people saved this recipe.
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