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Tofu-Hijiki Patties

http://www.thekitchn.com/recipe-tofu-hijiki-patties-157104
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • This recipe is gluten-free (some ingredients require gluten-free brands)
  • Produce
  • Carrot, medium (1)
  • Garlic (2 cloves)
  • Ginger (1 teaspoon)
  • Hijiki seaweed, dried (1/4 cup)
  • Scallions (2)
  • Condiments
  • Carrot-ginger dressing (1)
  • Soy sauce (1 1/3 tablespoon)
  • Cooking & Baking
  • Sesame oil, toasted (1 tablespoon)
  • Sesame seeds, toasted (2 teaspoons)
  • White pepper, ground (1 Pinch)
  • Refrigerated
  • Tofu, extra firm (12 ounces)

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Published September 28, 2011 (1 year ago).

25 people saved this recipe.

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