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Tom Colicchio's Herb-Butter Turkey
http://www.bonappetit.com/recipes/2005/11/tom_colicchio_herb_butte...
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Ingredients
categorized
original
2 tablespoons (1/4 stick) unsalted butter
2 pounds turkey necks and/or wings
2 cups diced onions
1 cup diced peeled carrots
1 cup diced celery
6 cups (or more) low-salt chicken broth
1 cup (2 sticks) butter, room temperature, divided
2 teaspoons minced fresh thyme plus 15 fresh thyme sprigs
2 teaspoons minced fresh tarragon plus 5 large fresh tarragon sprigs
2 teaspoons minced fresh rosemary plus 5 fresh rosemary sprigs
2 teaspoons minced fresh sage plus 5 fresh sage sprigs
1 14- to 16-pound turkey
4 cups low-salt chicken broth, divided
1/4 cup all purpose flour
Ingredients
categorized
original
Produce
Carrots
(
1
cup
)
Celery
(
1
cup
)
Onions
(
2
cups
)
Rosemary plus, fresh
(
2
teaspoons
)
Sage plus, fresh
(
2
teaspoons
)
Tarragon plus, fresh
(
2
teaspoons
)
Thyme plus, fresh
(
2
teaspoons
)
Meat
14- to 16-pound turkey
(
1
)
Turkey necks and/or wings
(
2
pounds
)
Canned Goods
Chicken broth, low-salt
(
10
cups
)
Cooking & Baking
All purpose flour
(
1/4
cup
)
Dairy
Butter, unsalted
(
2
tablespoons
)
Butter
(
1
cup
)
Preparation
Read recipe preparation on
bonappetit.com
Bon Appetit
www.bonappetit.com
All 4,339 recipes
Social Stats
45.7
Rating
1-100
4
Tweets
58
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1
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Views
192
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Recipe Stats
Published November 1, 2005 (7 years ago).
4 people saved this recipe.
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