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Tomato, Cucumber, and Pickled-Onion Salad
http://www.marthastewart.com/313882/tomato-cucumber-and-pickled-on...
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Ingredients
categorized
original
1 small red onion, halved lengthwise, thinly sliced crosswise (about 1 cup)
3 tablespoons red-wine vinegar
6 ripe medium tomatoes, cored and cut into wedges
1 English cucumber, partially peeled lengthwise to create stripes, then cut crosswise into 1/2-inch-thick slices, larger pieces halved
2 to 3 tablespoons extra-virgin olive oil
1/4 cup packed fresh basil, larger leaves torn
Sea salt and freshly ground pepper
Ingredients
categorized
original
This recipe is
vegan
This recipe is
gluten-free
This recipe is
paleo
Produce
Basil, packed fresh
(
1/4
cup
)
English cucumber
(
1
)
Red onion, small
(
1
)
Tomatoes, ripe medium wedges
(
6
)
Condiments
Red-wine vinegar
(
3
tablespoons
)
Cooking & Baking
Olive oil, extra-virgin
(
2
tablespoons
)
Sea salt and freshly ground pepper
(
1
)
Preparation
Read recipe preparation on
marthastewart.com
Martha Stewart
www.marthastewart.com
All 13,560 recipes
Social Stats
35.4
Rating
1-100
2
Tweets
8
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Likes
0
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Views
139
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Recipe Stats
Published August 12, 2011 (1 year ago).
6 people saved this recipe.
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