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Traditional Roasted Turkey
http://www.williams-sonoma.com/recipe/Traditional-Roasted-Turkey.h...
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Ingredients
categorized
original
2 egg yolks
1 Tbs. Dijon mustard
2 cups canola oil
1 Tbs. chopped fresh marjoram
1 Tbs. chopped fresh golden sage
1 Tbs. chopped fresh thyme
1/2 orange, juiced
Kosher salt and freshly ground pepper, to taste
12 oz. chicken wings
1 Tbs. canola oil
1/2 cup roughly chopped celery
1/2 cup roughly chopped yellow onion
1/4 cup roughly chopped carrot
1 garlic clove, peeled
1/2 Tbs. chopped fresh marjoram
1/2 Tbs. chopped fresh sage
1/2 Tbs. chopped fresh thyme
6 cups water
1 tsp. soy sauce
2 Tbs. canola oil
12 oz. chicken wings, halved at the joint
1 turkey neck
1/4 cup diced carrot
1/4 cup diced celery
1/4 cup diced yellow onion
1/2 cup red wine
1 quart cold water
1 Tbs. soy sauce
1/2 Tbs. kosher salt
3 allspice berries
3 garlic cloves, smashed
2 cinnamon sticks
2 fresh marjoram sprigs
2 fresh thyme sprigs
1 fresh turkey, 14 to 16 lb., neck, heart and gizzard reserved
2 tsp. fine sea salt
20 grinds pepper from a mill
5 fresh marjoram sprigs
3 golden sage sprigs
2 fresh rosemary sprigs
2 green apples, sliced
1 Spanish onion, julienned
4 garlic cloves, smashed
1/4 cup cornstarch
1 turkey heart
1 turkey gizzard
8 Tbs. (1 stick) unsalted butter, cut into cubes
Kosher salt and freshly ground pepper, to taste
2 Tbs. chopped fresh chives
Ingredients
categorized
original
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Apples, green
(
2
)
Carrot
(
1/2
cup
)
Celery
(
3/4
cup
)
Chives, fresh
(
2
Tbs.
)
Golden sage, fresh
(
1
Tbs.
)
Golden sage, sprigs
(
3
)
Marjoram, fresh
(
1 1/2
Tbs.
)
Marjoram, fresh sprigs
(
7
)
Orange
(
1/2
)
Rosemary, fresh sprigs
(
2
)
Sage, fresh
(
1/2
Tbs.
)
Spanish onion
(
1
)
Thyme, fresh
(
1 1/2
Tbs.
)
Thyme, fresh sprigs
(
2
)
Yellow onion
(
3/4
cup
)
Meat
Chicken wing
(
24
oz.
)
Turkey, fresh
(
1
)
Turkey gizzard
(
1
)
Turkey heart
(
1
)
Turkey neck
(
1
)
Condiments
Dijon mustard
(
1
Tbs.
)
Soy sauce
(
4
tsp.
)
Cooking & Baking
Allspice berries
(
3
)
Canola oil
(
2 3/16
cups
)
Cinnamon sticks
(
2
)
Cornstarch
(
1/4
cup
)
Garlic clove
(
8
)
Kosher salt
(
1/2
Tbs.
)
Kosher salt and freshly ground pepper
(
2
)
Pepper from a mill
(
20
grinds
)
Sea salt, fine
(
2
tsp.
)
Drinks
Water
(
10
cups
)
Dairy
Butter, unsalted
(
8
Tbs.
)
Refrigerated
Egg yolks
(
2
)
Beer, Wine & Liquor
Red wine
(
1/2
cup
)
Preparation
Read recipe preparation on
williams-sonoma.com
Williams-Sonoma
www.williams-sonoma.com
All 3,942 recipes
Social Stats
20.8
Rating
1-100
0
Tweets
3
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Views
40
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Recipe Stats
Published October 19, 2011 (1 year ago).
2 people saved this recipe.
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