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Tristan Welch's Dark Chocolate and Parsnip Cakes
http://www.lovefood.com/guide/recipes/12518/tristan-welchs-dark-ch...
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Ingredients
categorized
original
200 g (7.1oz) grated parsnip
200 g (7.1oz) plain flour
100 g (3.5oz) cocoa powder
1 tbsp baking powder
250 g (8.8oz) golden caster sugar
4 eggs
2 tsp vanilla extract
220 ml (7.7fl oz) rapeseed oil
150 g (5.3oz) dark chocolate melted
60 g (2.1oz) dark chocolate chips
25 g (0.9oz) butter
1 or 2 splashes of water, to cover grated parsnip
1 pinch of salt
200 g (7.1oz) plain chocolate
45 g (1.6oz) golden syrup
60 g (2.1oz) butter
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Parsnip
(
200
g
)
Cooking & Baking
Baking powder
(
1
tbsp
)
Chocolate, plain
(
200
g
)
Cocoa powder
(
100
g
)
Dark chocolate
(
150
g
)
Dark chocolate chips
(
60
g
)
Golden caster sugar
(
250
g
)
Golden syrup
(
45
g
)
Plain flour
(
200
g
)
Rapeseed oil
(
220
ml
)
Salt
(
1
pinch
)
Vanilla extract
(
2
tsp
)
Drinks
Splashes of water
(
1
)
Dairy
Butter
(
85
g
)
Refrigerated
Eggs
(
4
)
Preparation
Read recipe preparation on
lovefood.com
Lovefood
www.lovefood.com
All 479 recipes
Social Stats
32.7
Rating
1-100
2
Tweets
11
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Views
18
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Recipe Stats
Published April 9, 2012 (10 months ago).
35 people saved this recipe.
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