Tropical Avocado Salad
- 3 cups arugula
- 1/4 red onion, sliced
- 1 mango, seeded and cut
- 2 California avocados, sliced
- 1 jalapeno, slivered
- 1/2 English cucumber, sliced on a bias
- 2 tbsp fresh orange juice
- 2 tbsp champagne vinegar
- 1/3 cup olive oil
- salt and pepper to taste
- This recipe is vegan
- This recipe is gluten-free
- This recipe is paleo
- Produce
- Arugula (3 cups)
- California avocados (2)
- English cucumber (1/2)
- Jalapeno (1)
- Mango (1)
- Red onion (1/4)
- Condiments
- Champagne vinegar (2 tbsp)
- Cooking & Baking
- Olive oil (1/3 cup)
- Salt and pepper (1)
- Drinks
- Orange juice, fresh (2 tbsp)
Preparation
Read recipe preparation on whatsgabycooking.com
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Recipe Stats
Published July 11, 2011 (1 year ago).
138 people saved this recipe.
