Turkey Burgers with Beet Relish
- 2 tbsp minced red onion
- 1 garlic clove, minced
- 1 tbsp finely chopped fresh dill
- 1 tbsp mayonnaise
- 1 tbsp Dijon mustard
- 1 tbsp lemon juice
- 1/2 tsp salt
- 1lb light meat turkey
- 1 tbsp dill
- 1 tbsp pickled red onion (recipe to follow)
- 2 tbsp finely diced beets
- 1 small red onion, peeled and sliced into thin rounds
- ¼ cup cider vinegar
- 2 tbsp sugar
- ½ tsp salt
- 2 ears of corn
- 2 tbsp butter
- 2 tbsp snipped chives
- salt
- This recipe is gluten-free
- Produce
- Beets (2 tbsp)
- Chives (2 tbsp)
- Corn (2 ears)
- Dill, fresh (1 tbsp)
- Dill (1 tbsp)
- Pickled red onion (1 tbsp)
- Red onion (2 tbsp)
- Red onion, small (1)
- Meat
- Meat turkey, light (1 lb)
- Condiments
- Cider vinegar (1/4 cup)
- Dijon mustard (1 tbsp)
- Mayonnaise (1 tbsp)
- Cooking & Baking
- Garlic clove (1)
- Salt (1 tsp)
- Salt (1)
- Sugar (2 tbsp)
- Drinks
- Lemon juice (1 tbsp)
- Dairy
- Butter (2 tbsp)
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Published August 28, 2009 (3 years ago).
2 people saved this recipe.
