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Udon Noodles with Shiitake Mushrooms in Ginger Broth

http://www.marthastewart.com/354094/udon-noodles-shiitake-mushroom...
  • Ingredients
  • categorized
  • original
  • Produce
  • Ginger, fresh (1 1/2 tablespoons)
  • Scallions (4)
  • Shallots (2)
  • Shiitake mushrooms (1/4 pound)
  • Spinach (3 cups)
  • Canned Goods
  • Chicken stock, homemade or low-sodium canned (2 cups)
  • Condiments
  • Rice-wine vinegar (1 teaspoon)
  • Soy sauce, low-sodium (2 teaspoons)
  • Cooking & Baking
  • Sesame oil (2 teaspoons)
  • Vegetable oil (2 teaspoons)
  • Pasta & Grains
  • Japanese udon or soba noodles (8 ounces)

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Published July 31, 2011 (1 year ago).

6 people saved this recipe.

Abby Zayyad
Joe Kanakaraj
Anita W
Alex Kraal
maisy baker
Heather Teets

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