Vanilla Apple Crisp with Caramel Sauce
- 5 cups apples (peeled, cored and sliced)
- 1/3 cup sugar
- 1/2 vanilla bean (split lengthwise & scraped)
- 1 tablespoon lemon juice
- 1/4 teaspoon nutmeg
- 2/3 cup flour
- 2/3 cup rolled oats
- 2/3 cup brown sugar
- 1/4 teaspoon cinnamon
- 1/3 cup butter (melted)
- This recipe is vegetarian
- Produce
- Apples (5 cups)
- Breakfast Foods
- Rolled oats (2/3 cup)
- Cooking & Baking
- Brown sugar (2/3 cup)
- Cinnamon (1/4 teaspoon)
- Flour (2/3 cup)
- Nutmeg (1/4 teaspoon)
- Sugar (1/3 cup)
- Vanilla bean (1/2)
- Drinks
- Lemon juice (1 tablespoon)
- Dairy
- Butter (1/3 cup)
Preparation
Read recipe preparation on closetcooking.com
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Recipe Stats
Published November 5, 2008 (4 years ago).
33 people saved this recipe.
