Vanilla Frozen Yogurt
- 3 cups (720g) strained yogurt (see below) or Greek-style yogurt
- 3/4 cup (150g) sugar
- 1 teaspoon vanilla extract (optional)
- This recipe is vegetarian
- This recipe is gluten-free
- Cooking & Baking
- Sugar (3/4 cup)
- Vanilla extract (1 teaspoon)
- Dairy
- Yogurt (3 cups)
Preparation
Read recipe preparation on 101cookbooks.com
Social Stats
96.6Rating
1-100
1-100
67Tweets
1,136Facebook
Shares
Shares
10,374StumbleUpon
Views
Views
14,512PinterestPins
Recipe Stats
Published May 3, 2007 (5 years ago).
249 people saved this recipe.
