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Vegan Lasagna
http://www.bonappetit.com/recipes/2011/10/vegan-lasagna
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Ingredients
categorized
original
5 medium zucchini
2 tablespoons extra-virgin olive oil
Sea salt and freshly ground black pepper
2 cups raw, unsalted cashew nuts
1/2 cup basil, blanched and shocked
3 cups homemade tomato sauce
Ingredients
categorized
original
This recipe is
vegan
This recipe is
gluten-free
This recipe is
paleo
Produce
Basil
(
1/2
cup
)
Cashew nuts, raw unsalted
(
2
cups
)
Zucchini, medium
(
5
)
Condiments
Tomato sauce, homemade
(
3
cups
)
Cooking & Baking
Olive oil, extra-virgin
(
2
tablespoons
)
Sea salt and freshly ground black pepper
(
1
)
Preparation
Read recipe preparation on
bonappetit.com
Bon Appetit
www.bonappetit.com
All 4,340 recipes
Social Stats
49.5
Rating
1-100
5
Tweets
56
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0
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Views
249
PinterestPins
Recipe Stats
Published October 1, 2011 (1 year ago).
19 people saved this recipe.
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