Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
Vegan Pumpkin Pancakes
http://weelicious.com/2008/11/26/vegan-pumpkin-pancakes/
Like
Ingredients
categorized
original
1 Cup White Flour
1/2 Cup Buckwheat or Spelt Flour
2 Tsp Baking Powder
1 Tsp Baking Soda
1/2 Tsp Cinnamon
1/2 Tsp Salt
1 1/4 Cup Rice Milk (you could also use soy or almond milk)
1 Tbsp Maple Syrup, plus extra for serving with pancakes
1 Tbsp Vegetable Oil, plus extra for greasing the pan
1/2 Cup Pumpkin Puree, canned
Ingredients
categorized
original
This recipe is
vegan
Produce
Pumpkin puree, canned
(
1/2
Cup
)
Cooking & Baking
Baking powder
(
2
Tsp
)
Baking soda
(
1
Tsp
)
Buckwheat or spelt flour
(
1/2
Cup
)
Cinnamon
(
1/2
Tsp
)
Flour, White
(
1
Cup
)
Maple syrup
(
1
Tbsp
)
Salt
(
1/2
Tsp
)
Vegetable oil
(
1
Tbsp
)
Refrigerated
Rice milk
(
1 1/4
Cup
)
Preparation
Read recipe preparation on
weelicious.com
Weelicious
weelicious.com
All 798 recipes
Social Stats
58.1
Rating
1-100
7
Tweets
211
Facebook
Shares
0
StumbleUpon
Views
525
PinterestPins
Recipe Stats
Published November 26, 2008 (4 years ago).
19 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API