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Vegan Vinegar Veggies
http://www.theperfectpantry.com/2013/02/black-olives-vegan-recipe-...
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Ingredients
categorized
original
3 Tbsp extra virgin olive oil
1 medium onion, sliced
2 ribs celery, sliced on an angle
1 large clove garlic, sliced
1 large zucchini, sliced on an angle
1 yellow squash, sliced on an angle
1 green pepper, sliced
1 red pepper, sliced
1 yellow pepper, sliced
10 mushrooms, sliced
1/2 can small pitted black olives
1 Tbsp fresh chopped thyme or oregano
Black pepper to taste
Rice vinegar, 1/4 cup or more
A drop or two of agave nectar or honey (optional)
Ingredients
categorized
original
This recipe is
vegetarian
This recipe is
gluten-free
Produce
Celery, ribs
(
2
)
Garlic
(
1
large clove
)
Green pepper
(
1
)
Mushrooms
(
10
)
Onion, medium
(
1
)
Thyme or oregano, fresh
(
1
Tbsp
)
Yellow squash
(
1
)
Zucchini, large
(
1
)
Condiments
Black olives, small pitted
(
1/2
can
)
Rice vinegar
(
1
)
Cooking & Baking
Black pepper
(
1
)
Drop or two of agave nectar or honey
(
1
)
Olive oil, extra virgin
(
3
Tbsp
)
Pepper, yellow
(
1
)
Red pepper
(
1
)
Preparation
Read recipe preparation on
theperfectpantry.com
The Perfect Pantry
www.theperfectpantry.com
All 648 recipes
Social Stats
30.8
Rating
1-100
9
Tweets
2
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Recipe Stats
Published February 21, 2013 (2 days ago).
10 people saved this recipe.
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