Veggie Shooters (Crudites with Skinny Ranch Dip)
- 3/4 cup fat free sour cream
- 3/4 cup fat free Greek yogurt
- 1/3 cup Hellman's light mayonnaise
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tbsp chopped fresh chives or dill
- 1 tbsp chopped fresh parsley
- 1 tsp salt
- freshly ground pepper
- 1-2 tbsp white balsamic vinegar
- 1 cup 1% low fat buttermilk
- 1 yellow bell pepper, cut into strips
- 1 red bell pepper, cut into strips
- 1 large English cucumber, cut into strips
- 3 medium carrots, peeled and cut into strips
- 11 baby arugula leaves for garnish
- 11 shot glasses
- Produce
- Baby arugula, leaves (11)
- Carrots, medium (3)
- Chives or dill, fresh (1 tbsp)
- English cucumber, large (1)
- Garlic powder (1 tsp)
- Onion powder (1 tsp)
- Parsley, fresh (1 tbsp)
- Red bell pepper (1)
- Yellow bell pepper (1)
- Condiments
- Balsamic vinegar, white (1 tbsp)
- Hellman's light mayonnaise (1/3 cup)
- Cooking & Baking
- Pepper, freshly ground (1)
- Salt (1 tsp)
- Dairy
- 1% low fat buttermilk, low fat (1 cup)
- Greek yogurt, fat free (3/4 cup)
- Sour cream, fat free (3/4 cup)
- Other
- 11 shot glasses
Preparation
Read recipe preparation on skinnytaste.com
Social Stats
42.1Rating
1-100
1-100
13Tweets
88Facebook
Shares
Shares
231StumbleUpon
Views
Views
0PinterestPins
Recipe Stats
Published December 20, 2012 (2 months ago).
21 people saved this recipe.
