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Very Important Blood Orange Farro Salad with Vanilla Bean Vinaigrette
http://www.thetomatotart.com/recipe/blood-orange-farro-salad-vanil...
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Ingredients
categorized
original
2 cups farro
4 blood oranges
2 mandarin oranges
4 kumquats
couple handfuls of spicy greens like wild arugula, mizune, or peppercress
4 oz chevre
½ cup roasted unsalted pistachios, chopped
sea salt and pepper to taste
½ cup champagne vinegar
½ cup grape seed oil
1 vanilla bean, scraped for seeds or teaspoon whole vanilla powder
2 tablespoons of finely chopped shallots
sea salt and pepper to taste
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Blood oranges
(
4
)
Greens like wild arugula, spicy
(
2
handfuls
)
Kumquats
(
4
)
Mandarin oranges
(
2
)
Pistachios, roasted unsalted
(
1/2
cup
)
Shallots
(
2
tablespoons
)
Condiments
Champagne vinegar
(
1/2
cup
)
Cooking & Baking
Grape seed oil
(
1/2
cup
)
Sea salt and pepper
(
2
)
Vanilla bean
(
1
)
Pasta & Grains
Farro
(
2
cups
)
Dairy
Chevre
(
4
oz
)
Preparation
Read recipe preparation on
thetomatotart.com
The Tomato Tart
thetomatotart.com
All 101 recipes
Social Stats
44.5
Rating
1-100
10
Tweets
10
Facebook
Shares
15
StumbleUpon
Views
71
PinterestPins
Recipe Stats
Published March 5, 2012 (11 months ago).
10 people saved this recipe.
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