Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
Vietnamese Sandwiches with Tempura Sweet Potato and Avocado (Vegan Banh Mi)
http://www.seriouseats.com/recipes/2013/02/tempura-sweet-potato-ba...
Like
Ingredients
categorized
original
1 1/2 quarts vegetable, peanut, or canola oil
1/2 cup all-purpose flour
1/4 cup cornstarch
Kosher salt
3/4 cup ice cold seltzer water
1 sweet potato, cut in half lengthwise, then cut into 1/4 to 1/8-inch planks
4 Vietnamese-style baguettes, or four soft hoagie rolls
2 teaspoons liquid aminos, such as Maggi or Bragg's
1 avocado, thinly sliced
1 recipe Hainnanese Ginger-Scallion Oil
1 recipe Vietnamese Pickled Carrots and Daikon (do chua)
1 cucumber, seeds removed, split lengthwise into 8 spears
1 jalapeño pepper, seeds and stem removed, sliced into thin spears
1 bunch cilantro leaves and fine stems
Ingredients
categorized
original
Produce
Avocado
(
1
)
Cilantro, stems leaves and fine
(
1
bunch
)
Cucumber
(
1
)
Jalapeno pepper
(
1
)
Recipe vietnamese pickled carrots and daikon
(
1
)
Sweet potato, cut in half lengthwise, then cut into 1/4 to 1
(
1
)
Vegetable
(
1 1/2
quarts
)
Cooking & Baking
All-purpose flour
(
1/2
cup
)
Cornstarch
(
1/4
cup
)
Kosher salt
(
1
)
Recipe hainnanese ginger-scallion oil
(
1
)
Bread & Baked Goods
Vietnamese-style baguettes
(
4
)
Drinks
Seltzer water
(
3/4
cup
)
Other
2 teaspoons liquid aminos, such as Maggi or Bragg's
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,557 recipes
Social Stats
37.5
Rating
1-100
8
Tweets
72
Facebook
Shares
0
StumbleUpon
Views
2
PinterestPins
Recipe Stats
Published February 12, 2013 (1 week ago).
24 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API