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Warm Green Bean Salad with Shallots and Mustard
http://www.seriouseats.com/recipes/2011/08/the-secret-ingredient-d...
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Ingredients
categorized
original
Kosher salt
14 ounces trimmed haricots verts
3 tablespoons olive oil
2 shallots, thinly sliced
3 teaspoons white wine vinegar
2 teaspoons grain mustard (or more to taste)
Black pepper
2 tablespoons fresh chervil, torn
Ingredients
categorized
original
This recipe is
vegan
Produce
Chervil, fresh
(
2
tablespoons
)
Haricots verts
(
14
ounces
)
Shallots
(
2
)
Condiments
Grain mustard
(
2
teaspoons
)
White wine vinegar
(
3
teaspoons
)
Cooking & Baking
Black pepper
(
1
)
Kosher salt
(
1
)
Olive oil
(
3
tablespoons
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,559 recipes
Social Stats
49.8
Rating
1-100
42
Tweets
5
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0
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Views
71
PinterestPins
Recipe Stats
Published August 21, 2011 (1 year ago).
47 people saved this recipe.
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