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Welsh Rarebit with Guinness and a Fried Egg

http://www.seriouseats.com/recipes/2012/04/gail-simmonss-welsh-rar...
  • Ingredients
  • categorized
  • original
  • Condiments
  • Mustard powder (1 1/2 teaspoons)
  • Worcestershire sauce (1 tablespoon)
  • Cooking & Baking
  • All-purpose flour (1 tablespoon)
  • Cayenne (1/4 teaspoon)
  • Salt and pepper (1)
  • Bread & Baked Goods
  • Pumpernickel, lightly toasted (4 slices)
  • Dairy
  • Butter, unsalted (2 tablespoons)
  • Cheddar cheese, sharp grated (4 ounces)
  • Refrigerated
  • Eggs, large (4)
  • Beer, Wine & Liquor
  • Guinness stout (1/2 cup)
  • Other
  • cornichons, or other pickles, for serving

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Recipe Stats

Published April 16, 2012 (10 months ago).

23 people saved this recipe.

Kevin Rank
Sara Pauff
Andrea Owens
Erica Sugianto
Timothy LaCroix
Chris Roller
Michael P. Lattimore Jr.
Patrick O'Bryant
Randolph Hewitt
Dana Plambeck
Meredith Simons
Cynthia Burgess Kapela
Chris Danger Sho
Tori  Patterson
Ivonne Calderon
Cherry Gregory
Chrisitna Vecchairelli
Holly J Wells
Jessalynn Grant
Sariah Kinney
Donna Trent
Cole Cargill
Mai

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