Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
West Lake Soup
http://www.seriouseats.com/recipes/2013/01/west-lake-soup-chichis-...
Like
Ingredients
categorized
original
8 ounces ground pork or minced beef fillet, or white fish fillets, such as cod or flounder, roughly chopped
Kosher salt
1 tablespoon light soy sauce
2 tablespoons Shaoxing rice wine
6 cups homemade or store-bought low sodium chicken broth
5 tablespoons cornstarch mixed with 1/4 cup water
4 egg whites, lightly beaten
1/4 teaspoon white pepper
1 1/4 cups finely chopped cilantro
Ingredients
categorized
original
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Cilantro
(
1 1/4
cups
)
Meat
Ground pork or minced beef, fillet
(
8
ounces
)
Canned Goods
Chicken broth, homemade or store-bought low sodium
(
6
cups
)
Condiments
Soy sauce, light
(
1
tablespoon
)
Cooking & Baking
Cornstarch mixed with
(
5
tablespoons
)
Kosher salt
(
1
)
White pepper
(
1/4
teaspoon
)
Refrigerated
Egg whites
(
4
)
Beer, Wine & Liquor
Shaoxing rice wine
(
2
tablespoons
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,563 recipes
Social Stats
19.0
Rating
1-100
10
Tweets
0
Facebook
Shares
0
StumbleUpon
Views
0
PinterestPins
Recipe Stats
Published January 11, 2013 (1 month ago).
12 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API