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Wheat Berry Breakfast Bowl
http://www.101cookbooks.com/archives/wheat-berry-breakfast-bowl-re...
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Ingredients
categorized
original
1 cup Greek yogurt
1/4 cup maple syrup
scan tablespoon of extra-virgin olive oil
scant tablespoon of butter
2 firm pears, cored and chopped into 1/4-inch THIN bite-sized slices
1/2 cup fresh cranberries
3 cups cooked wheat berries* (see head notes for alternatives)
1/2 cup toasted pecans
1/2 cup assorted dried fruits, chopped (I used equal portions of dried persimmons, dates, and crystallized ginger)
Ingredients
categorized
original
Produce
Cranberries, fresh
(
1/2
cup
)
Dried fruits, assorted
(
1/2
cup
)
Pears, firm
(
2
)
Pecans, toasted
(
1/2
cup
)
Cooking & Baking
Maple syrup
(
1/4
cup
)
Pasta & Grains
Wheat berries* (see head notes, cooked
(
3
cups
)
Dairy
Butter
(
1
scant tablespoon
)
Greek yogurt
(
1
cup
)
Other
scan tablespoon of extra-virgin olive oil
Preparation
Read recipe preparation on
101cookbooks.com
101 Cookbooks
www.101cookbooks.com
All 495 recipes
Social Stats
66.1
Rating
1-100
23
Tweets
153
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Shares
56
StumbleUpon
Views
466
PinterestPins
Recipe Stats
Published January 18, 2009 (4 years ago).
14 people saved this recipe.
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