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White Chocolate Blueberry Oatmeal Cookies
http://www.seriouseats.com/recipes/2011/07/gluten-free-tuesday-whi...
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Ingredients
categorized
original
6 ounces (1 1/4 cups) brown or white rice flour
3.25 (3/4 cup) sorghum flour
1 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon xanthan gum
6 ounces (1 1/2 sticks) unsalted butter, softened
10 ounces (1 1/4 cups) brown sugar
2 large eggs
12 ounces (3 cups) gluten-free oats
5 ounces (about 1 cup) dried blueberries
6 ounces (about 1 cup) white chocolate chips
Ingredients
categorized
original
This recipe is
vegetarian
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Blueberries, dried
(
5
ounces
)
Cooking & Baking
Baking soda
(
1
teaspoon
)
Brown or white rice flour
(
6
ounces
)
Brown sugar
(
10
ounces
)
Salt
(
1/2
teaspoon
)
Sorghum flour
(
4
cup
)
White chocolate chips
(
6
ounces
)
Xanthan gum
(
1/4
teaspoon
)
Pasta & Grains
Oats, gluten-free
(
12
ounces
)
Dairy
Butter, unsalted
(
6
ounces
)
Refrigerated
Eggs, large
(
2
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,563 recipes
Social Stats
55.2
Rating
1-100
68
Tweets
27
Facebook
Shares
2
StumbleUpon
Views
32
PinterestPins
Recipe Stats
Published July 26, 2011 (1 year ago).
31 people saved this recipe.
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