White Chocolate Macadamia Nut Cookies
- 1/2 cup (1 stick) butter, don’t even think of using margarine
- 1 cup packed light or dark brown sugar
- 2 Tablespoons milk
- 1 large egg
- 1 teaspoon vanilla extract
- 1 3/4 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/8 teaspoon salt
- 1/2 coarsely chopped macadamia nuts
- 1 cup white chocolate chunks
- This recipe is vegetarian
- Produce
- Macadamia nuts (1/2)
- Cooking & Baking
- All-purpose flour (1 3/4 cup)
- Baking soda (1/2 teaspoon)
- Brown sugar, packed light or dark (1 cup)
- Salt (1/8 teaspoon)
- Vanilla extract (1 teaspoon)
- White chocolate chunks (1 cup)
- Dairy
- Butter (1/2 cup)
- Milk (2 Tablespoons)
- Refrigerated
- Egg, large (1)
Preparation
Read recipe preparation on joythebaker.com
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Recipe Stats
Published September 30, 2009 (3 years ago).
12 people saved this recipe.
