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Whitefish Baked with Tomatoes, Olives, and Capers

http://www.seriouseats.com/recipes/2011/08/whitefish-baked-with-to...
  • Ingredients
  • categorized
  • original
  • This recipe is gluten-free
  • This recipe is paleo
  • Produce
  • Basil, fresh leaves and stems (1 small bunch)
  • Red chile, fresh (1)
  • Tomatoes, fresh (1 pound)
  • Seafood
  • 5-ounce whitefish, fillets (2)
  • Condiments
  • Black olives (1/4 cup)
  • Capers (1/2 tablespoon)
  • Red wine vinegar (1 teaspoon)
  • Cooking & Baking
  • Garlic cloves (2)
  • Olive oil (1 tablespoon)
  • Salt and black pepper (1)

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Published August 30, 2011 (1 year ago).

20 people saved this recipe.

Megan Hardwick
Ellen McNally
Michael Cannazzaro
Stefan Kant
Mariko Tanaka
spantano
Emma Tucker
Anna Shevtsova
Tori L
Amanda Tout
Philip Lauer
Chia-Yi Hou
Rosa Halford
Alina Jancew
Melanie Rabalais Juneau
zara hormazábal
Brande Harris
Kendra Fillingham
Kim Hong
Anna Cox

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