Whole Wheat Chocolate Chip Cookies
- 3 cups whole-wheat flour
- 1 1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 1/2 teaspoons kosher salt
- 16 tablespoons (2 sticks) cold unsalted butter, cut into 1/2-inch pieces
- 1 cup packed dark brown sugar
- 1 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 8 ounces bittersweet chocolate, coarsely chopped into 1/4- and 1/2-inch pieces
- This recipe is vegetarian
- Cooking & Baking
- Baking powder (1 1/2 teaspoons)
- Baking soda (1 teaspoon)
- Bittersweet chocolate (8 ounces)
- Brown sugar, packed dark (1 cup)
- Granulated sugar (1 cup)
- Kosher salt (1 1/2 teaspoons)
- Vanilla extract (2 teaspoons)
- Whole-wheat flour (3 cups)
- Dairy
- Butter, unsalted (16 tablespoons)
- Refrigerated
- Eggs, large (2)
Preparation
Read recipe preparation on amateurgourmet.com
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Published October 4, 2011 (1 year ago).
31 people saved this recipe.
