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Whole Wheat Persimmon Ricotta Scones

http://www.sproutedkitchen.com/home/2012/11/8/whole-wheat-persimmo...
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • Produce
  • Fuyu persimmons (1 cup)
  • Cooking & Baking
  • All purpose flour, unbleached (1 cup)
  • Baking powder, aluminum free (1 Tbsp.)
  • Cane sugar, natural (1/4 cup)
  • Each of cinnamon (1/4 tsp.)
  • Sea salt (1/2 tsp.)
  • Whole wheat flour (1 cup)
  • Dairy
  • Butter, unsalted (6 Tbsp.)
  • Heavy cream (1/3 cup)
  • Whole milk ricotta (3/4 cup)

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Published November 9, 2012 (3 months ago).

34 people saved this recipe.

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