Whole Wheat Pumpkin Pancakes
- 1 cup whole wheat flour
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 2 tablespoons brown sugar
- 1/3 cup pumpkin puree
- 1 egg
- 1 cup milk
- 1/2 teaspoon vanilla
- 2 tablespoons butter, melted and cooled
- This recipe is vegetarian
- Produce
- Pumpkin puree (1/3 cup)
- Cooking & Baking
- Baking powder (1 tablespoon)
- Brown sugar (2 tablespoons)
- Cinnamon (1/2 teaspoon)
- Nutmeg (1/4 teaspoon)
- Salt (1/4 teaspoon)
- Vanilla (1/2 teaspoon)
- Whole wheat flour (1 cup)
- Dairy
- Butter (2 tablespoons)
- Milk (1 cup)
- Refrigerated
- Egg (1)
Preparation
Read recipe preparation on cookieandkate.com
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Recipe Stats
Published November 15, 2010 (2 years ago).
2 people saved this recipe.
