Whoopie Pies
- 2 cups all-purpose flour
- 1/2 cup Dutch-process cocoa powder
- 1 1/4 teaspoons baking soda
- 1 teaspoon salt
- 1 cup well-shaken buttermilk
- 1 teaspoon vanilla
- 1 stick (1/2 cup) unsalted butter, softened
- 1 cup packed brown sugar
- 1 large egg
- 1 stick (1/2 cup) unsalted butter, softened
- 1 1/4 cups confectioners sugar
- 2 cups marshmallow cream such as Marshmallow Fluff
- 1 teaspoon vanilla
- Condiments
- Marshmallow cream such as marshmallow fluff (2 cups)
- Cooking & Baking
- All-purpose flour (2 cups)
- Baking soda (1 1/4 teaspoons)
- Brown sugar, packed (1 cup)
- Cocoa powder, Dutch-process (1/2 cup)
- Confectioners sugar (1 1/4 cups)
- Salt (1 teaspoon)
- Vanilla (2 teaspoon)
- Dairy
- Butter, unsalted (2 stick)
- Buttermilk (1 cup)
- Refrigerated
- Egg, large (1)
Preparation
Read recipe preparation on epicurious.com
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Recipe Stats
Published January 1, 2003 (10 years ago).
57 people saved this recipe.
