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Wild-Mushroom Pasta

http://www.epicurious.com/recipes/food/views/Wild-Mushroom-Pasta-2...
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • Produce
  • Chives, fresh (1/4 cup)
  • Cremini mushrooms, fresh (1/2 lb)
  • Flat-leaf parsley, fresh (2 tablespoons)
  • Lemon, fresh zest (1 1/2 teaspoons)
  • Morel or porcini mushrooms, dried (2/3 oz)
  • Mushrooms, mixed fresh wild (3/4 lb)
  • Cooking & Baking
  • Black pepper (1/4 teaspoon)
  • Garlic clove, large (1)
  • Salt (3/4 teaspoon)
  • Pasta & Grains
  • Egg fettuccine, dried (1/2 lb)
  • Drinks
  • Lemon juice, fresh (1/2 teaspoon)
  • Water (1 3/4 cups)
  • Dairy
  • Butter, unsalted (5 tablespoons)

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Recipe Stats

Published September 1, 2006 (6 years ago).

14 people saved this recipe.

Virginia Claire Boutwell
Marta Troicka
Amy Lam
Alyssa Nguyen-Phuc
Pámela Izaguirre
Abby Zayyad
Courtney Bright
April Holstine
Desiré Martinez
Gina Del Tito
Paola Hernandez
Kim Hong
Brody Dainty
Rachel G

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