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Wild Salmon Crudo
http://www.bonappetit.com/recipes/2012/05/wild-salmon-crudo
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Ingredients
categorized
original
1 pound center-cut wild salmon fillet, skin and pin bones removed
2 cups (loosely packed) baby arugula
1 tablespoon fresh lemon juice
4 tablespoons extra-virgin olive oil, divided
Coarse sea salt (such as Maldon) and freshly ground black pepper
8 lemon wedges
Ingredients
categorized
original
This recipe is
gluten-free
This recipe is
paleo
Produce
Baby arugula, loosely packed
(
2
cups
)
Lemon, wedges
(
8
)
Meat
Salmon fillet, skin and pin bones removed, center-cut wild
(
1
pound
)
Cooking & Baking
Olive oil, extra-virgin
(
4
tablespoons
)
Sea salt, Coarse
(
1
)
Drinks
Lemon juice, fresh
(
1
tablespoon
)
Preparation
Read recipe preparation on
bonappetit.com
Bon Appetit
www.bonappetit.com
All 4,337 recipes
Social Stats
31.2
Rating
1-100
3
Tweets
1
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0
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Views
76
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Recipe Stats
Published April 29, 2012 (9 months ago).
13 people saved this recipe.
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