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Winter Panzanella

http://smittenkitchen.com/blog/2006/12/holding-the-gray-salt/
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • Produce
  • Brussels sprouts (1/2 pound)
  • Butternut squash (4 cups)
  • Garlic (2 teaspoons)
  • Italian parsley, fresh leaves (1/2 cup)
  • Red onion, small (1)
  • Sage, fresh (1 tablespoon)
  • Thyme, fresh (2 teaspoons)
  • Condiments
  • Sherry vinegar (3 tablespoons)
  • Cooking & Baking
  • Black pepper, Freshly ground (1)
  • Gray salt (1)
  • Olive oil, extra-virgin (2/3 cup)
  • Salt and freshly ground black pepper (1)
  • Bread & Baked Goods
  • Bread, day-old (6 cups)
  • Dairy
  • Butter, unsalted (1/4 cup)
  • Parmesan (6 tablespoons)

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Recipe Stats

Published December 3, 2006 (6 years ago).

30 people saved this recipe.

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