Wintery Spring Rolls
- 2 spring onions, finely sliced
- 2 red spring onions, finely sliced (or equiv. red onion / shallots)
- 3 tablespoons grated, peeled ginger
- 1/2 teaspoon fine grain sea salt
- 6 tablespoons sunflower oil
- This recipe is vegan
- This recipe is gluten-free
- Produce
- Ginger (3 tablespoons)
- Spring onions (2)
- Spring onions, red (2)
- Cooking & Baking
- Sea salt, fine grain (1/2 teaspoon)
- Sunflower oil (6 tablespoons)
Preparation
Read recipe preparation on 101cookbooks.com
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Published February 16, 2012 (1 year ago).
129 people saved this recipe.
