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Yummy, Easy Pineapple Skewered Shrimp
http://thepioneerwoman.com/cooking/2008/05/yummy-easy-pineapple-sk...
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Ingredients
categorized
original
1 pound (to 2 Pounds) Peeled, De-veined Jumbo Shrimp
1 can (about 20 Oz.) Pineapple Chunks (or 1 Whole Fresh Pineapple)
½ cups (to 1 Cup) Teriyaki Sauce
2 whole (to 3 Whole) Green Onions (sliced)
3 Tablespoons Garlic, Chopped, to taste
1 Tablespoon (to 2 Tablespoons) Sugar (optional)
Pineapple Juice (reserved From Can If Using Canned Pineapple)
1 dash Lemon Juice
1 dash Kosher Salt
Optional Ingredients
Lime Zest
Crushed Red Pepper Flakes
Minced Fresh Ginger
Jalapenos Seeded And Chopped
Ingredients
categorized
original
Produce
Garlic
(
3
Tablespoons
)
Ginger, Fresh
(
1
)
Jalapenos
(
1
)
Lime, Zest
(
1
)
Pineapple
(
1
can
)
Seafood
Shrimp, Jumbo
(
1
pound
)
Condiments
Teriyaki sauce
(
1/2
cups
)
Cooking & Baking
Kosher salt
(
1
dash
)
Red pepper flakes
(
1
)
Sugar
(
1
Tablespoon
)
Drinks
Lemon juice
(
1
dash
)
Pineapple juice
(
1
)
Other
2 whole (to 3 Whole) Green Onions (sliced)
Preparation
Read recipe preparation on
thepioneerwoman.com
The Pioneer Woman
www.thepioneerwoman.com
All 534 recipes
Social Stats
67.7
Rating
1-100
16
Tweets
67
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Shares
9,128
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Views
528
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Recipe Stats
Published May 8, 2008 (4 years ago).
19 people saved this recipe.
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