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Zucchini Strand Spaghetti
http://smittenkitchen.com/blog/2008/06/zucchini-strand-spaghetti/
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Photo © Deb Perelman
Ingredients
categorized
original
Salt and freshly ground black pepper
3/4 pound whole-wheat dried spaghettini
3/4 pound zucchini
1/4 cup olive oil
2 tablespoons minced garlic
1/2 teaspoon red pepper flakes
3 tablespoons coarsely chopped fresh basil leaves
1/2 cup grated Parmesan, plus a small piece
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Basil, fresh leaves
(
3
tablespoons
)
Garlic
(
2
tablespoons
)
Zucchini
(
3/4
pound
)
Cooking & Baking
Olive oil
(
1/4
cup
)
Red pepper flakes
(
1/2
teaspoon
)
Salt and freshly ground black pepper
(
1
)
Pasta & Grains
Spaghettini, whole-wheat dried
(
3/4
pound
)
Dairy
Parmesan, grated
(
1/2
cup
)
Preparation
Read recipe preparation on
smittenkitchen.com
Smitten Kitchen
smittenkitchen.com
All 724 recipes
Social Stats
67.3
Rating
1-100
12
Tweets
183
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Shares
776
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Views
484
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Recipe Stats
Published June 27, 2008 (4 years ago).
25 people saved this recipe.
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